--- product_id: 77835365 title: "Mastering Basic Cheesemaking: The Fun and Fundamentals of Making Cheese at Home" price: "838 kr" currency: NOK in_stock: true reviews_count: 6 url: https://www.desertcart.no/products/77835365-mastering-basic-cheesemaking-the-fun-and-fundamentals-of-making-cheese store_origin: NO region: Norway --- # Save $500-$1,500 annually Step-by-step pro techniques Master fresh & aged cheeses Mastering Basic Cheesemaking: The Fun and Fundamentals of Making Cheese at Home **Price:** 838 kr **Availability:** ✅ In Stock ## Summary > 🧀 Unlock the ancient art of cheesemaking—because fresh, homemade cheese is the ultimate flex! ## Quick Answers - **What is this?** Mastering Basic Cheesemaking: The Fun and Fundamentals of Making Cheese at Home - **How much does it cost?** 838 kr with free shipping - **Is it available?** Yes, in stock and ready to ship - **Where can I buy it?** [www.desertcart.no](https://www.desertcart.no/products/77835365-mastering-basic-cheesemaking-the-fun-and-fundamentals-of-making-cheese) ## Best For - Customers looking for quality international products ## Why This Product - Free international shipping included - Worldwide delivery with tracking - 15-day hassle-free returns ## Key Features - • **Scale Recipes Your Way:** Whether family-sized or small-batch commercial, customize recipes to fit your lifestyle and goals. - • **Troubleshoot Like a Pro:** Comprehensive guides to fix texture, flavor, and aging issues—never settle for less than perfect. - • **Craft Artisan Cheese at Home:** Transform your kitchen into a gourmet cheese lab with easy, professional methods. - • **Master Fresh & Aged Varieties:** From creamy mozzarella to sharp cheddar, learn essential techniques for every cheese style. - • **Slash Cheese Costs Dramatically:** Make premium cheeses for $3-$5/lb vs. $15-$25 retail—save big without sacrificing quality. ## Overview Mastering Basic Cheesemaking is a comprehensive guide that empowers home cooks and enthusiasts to create fresh and aged artisanal cheeses using simple equipment and natural ingredients. It offers cost-saving techniques, troubleshooting tips, and scalable recipes, enabling users to produce professional-quality cheese at a fraction of retail prices while enjoying fresher, preservative-free results. ## Description Make artisanal cheese at home with simple techniques that produce professional-quality results. Step-by-step guide to creating fresh and aged cheeses using basic equipment and natural ingredients, with troubleshooting for perfect results every time. Why Homemade Cheese Beats Store-Bought: Artisanal cheeses cost $15-25 per pound retail but can be made at home for $3-5 per pound using the same traditional techniques, with fresher ingredients and no preservatives. What You'll Master: Essential techniques for fresh cheeses like mozzarella, ricotta, and farmer's cheese Aging processes for hard cheeses including cheddar, gouda, and parmesan styles Troubleshooting guides for texture, flavor, and aging problems Equipment recommendations from basic starter setups to advanced aging caves Recipe scaling for family consumption or small-scale commercial production Cost Savings and Quality: Home cheesemakers report saving $500-1,500 annually on cheese purchases while enjoying fresher, more flavorful results than commercial alternatives. Create gourmet cheese in your own kitchen. Perfect for cooking enthusiasts, homesteaders, and anyone wanting to master this ancient food preservation art. Review: Great book - I love this book. Easy to follow. I highly recommend Review: An Absolute MUST! - This book is an absolute MUST for anyone interested in the process, science, and skill behind cheesemaking. Gianaclis is extremely talented at making the complex process of cheese making approachable and understandable. In her recipes, she anticipates and explains questions the reader may have. She also troubleshoots and problem solves for the readers at the end of each recipe. Furthermore, Gianaclis is incredibly kind. When I came across a problem I couldn't solve using the books, I reached out to her and she answered me promptly and respectfully. She is truly a teacher at heart and desires to see the art of cheese making grow and thrive in young homesteaders and homemakers. ## Features - New Store Stock ## Technical Specifications | Specification | Value | |---------------|-------| | Best Sellers Rank | 461,683 in Books ( See Top 100 in Books ) 347 in Home Improvement Guides 479 in Cheese & Dairy 31,108 in Health, Family & Lifestyle Self Help | | Customer Reviews | 4.6 out of 5 stars 292 Reviews | ## Images ![Mastering Basic Cheesemaking: The Fun and Fundamentals of Making Cheese at Home - Image 1](https://m.media-amazon.com/images/I/71RsV1SFv-L.jpg) ## Customer Reviews ### ⭐⭐⭐⭐⭐ Great book *by Y***N on 5 June 2022* I love this book. Easy to follow. I highly recommend ### ⭐⭐⭐⭐⭐ An Absolute MUST! *by V***. on 17 February 2026* This book is an absolute MUST for anyone interested in the process, science, and skill behind cheesemaking. Gianaclis is extremely talented at making the complex process of cheese making approachable and understandable. In her recipes, she anticipates and explains questions the reader may have. She also troubleshoots and problem solves for the readers at the end of each recipe. Furthermore, Gianaclis is incredibly kind. When I came across a problem I couldn't solve using the books, I reached out to her and she answered me promptly and respectfully. She is truly a teacher at heart and desires to see the art of cheese making grow and thrive in young homesteaders and homemakers. ### ⭐ I wanted to see m or information in this book *by T***K on 5 March 2023* I bought this book but I didn't find so much important imformation in this book,stop selling this book to not decieve people ## Frequently Bought Together - Mastering Basic Cheesemaking: The Fun and Fundamentals of Making Cheese at Home - Mastering Artisan Cheesemaking: The Ultimate Guide for Home-Scale and Market Producers - Home Cheese Making, 4th Edition: From Fresh and Soft to Firm, Blue, Goat’s Milk, and More; Recipes for 100 Favorite Cheeses --- ## Why Shop on Desertcart? - 🛒 **Trusted by 1.3+ Million Shoppers** — Serving international shoppers since 2016 - 🌍 **Shop Globally** — Access 737+ million products across 21 categories - 💰 **No Hidden Fees** — All customs, duties, and taxes included in the price - 🔄 **15-Day Free Returns** — Hassle-free returns (30 days for PRO members) - 🔒 **Secure Payments** — Trusted payment options with buyer protection - ⭐ **TrustPilot Rated 4.5/5** — Based on 8,000+ happy customer reviews **Shop now:** [https://www.desertcart.no/products/77835365-mastering-basic-cheesemaking-the-fun-and-fundamentals-of-making-cheese](https://www.desertcart.no/products/77835365-mastering-basic-cheesemaking-the-fun-and-fundamentals-of-making-cheese) --- *Product available on Desertcart Norway* *Store origin: NO* *Last updated: 2026-10-12*