--- product_id: 254519665 title: "Calcium Chloride Solution for Cheese Making, Enhance Cheese Texture and Yield, Ideal for Home Cheese Makers and Cheese Enthusiasts, Food-Grade, Easy-to-Use Liquid Formulation - 1 Litre" brand: "cheese and yogurt making" price: "793 kr" currency: NOK in_stock: true reviews_count: 8 category: "Cheese And Yogurt Making" url: https://www.desertcart.no/products/254519665-calcium-chloride-solution-for-cheese-making-enhance-cheese-texture-yield store_origin: NO region: Norway --- # extends cheese shelf life 1 Litre easy-pour bottle 33% pure Calcium Chloride Calcium Chloride Solution for Cheese Making, Enhance Cheese Texture and Yield, Ideal for Home Cheese Makers and Cheese Enthusiasts, Food-Grade, Easy-to-Use Liquid Formulation - 1 Litre **Brand:** cheese and yogurt making **Price:** 793 kr **Availability:** βœ… In Stock ## Summary > πŸ§€ Elevate your cheese game β€” because every curd counts! ## Quick Answers - **What is this?** Calcium Chloride Solution for Cheese Making, Enhance Cheese Texture and Yield, Ideal for Home Cheese Makers and Cheese Enthusiasts, Food-Grade, Easy-to-Use Liquid Formulation - 1 Litre by cheese and yogurt making - **How much does it cost?** 793 kr with free shipping - **Is it available?** Yes, in stock and ready to ship - **Where can I buy it?** [www.desertcart.no](https://www.desertcart.no/products/254519665-calcium-chloride-solution-for-cheese-making-enhance-cheese-texture-yield) ## Best For - cheese and yogurt making enthusiasts ## Why This Product - Trusted cheese and yogurt making brand quality - Free international shipping included - Worldwide delivery with tracking - 15-day hassle-free returns ## Key Features - β€’ **Boost Your Cheese Yield:** Maximize your batch output with enhanced curd firmness and volume. - β€’ **Firm Curds, Flawless Texture:** Achieve perfect curd formation every time for professional-grade cheese. - β€’ **Flavor & Freshness Amplified:** Integrate into brine to elevate taste and prolong shelf life effortlessly. - β€’ **Food-Grade Quality Assurance:** Craft with confidence using premium, lab-tested, food-safe ingredients. - β€’ **Universal Milk Compatibility:** Works seamlessly with cow, goat, and other milk varieties for versatile cheese crafting. ## Overview This 1-litre bottle of 33% food-grade Calcium Chloride solution is designed to improve cheese texture and yield by ensuring firm curds. Suitable for all milk types, it also enhances flavor and extends shelf life when used in brine, making it an essential ingredient for home cheese makers and enthusiasts seeking professional results. ## Description Calcium Chloride 33% Solution for cheese making.Calcium Chloride can be added to homogenised milk to help re-balance the calcium damaged during the homogenisation process and heat treatments carried out on the milk. It can help produce a firmer curd and increase the yield at the same time. Also commonly used with goats' milk for the same reason. The solution is presented here in a 100ml dropper bottle. Also available in a 1 Litre bottle. Directions for use: After heating the milk to the desired temperature, add the Calcium Chloride (before adding your cheese culture) at around 1tsp per gallon (approx. 4.5L). This will vary depending on the recipe - some recipes call for much less. It is advisable to start by using less and add more the next time, as required. When adding Calcium Chloride to milk, it is best to mix it with a small amount of water first (around half a cup full) to ensure that is distributed evenly throughout the milk and then stir thoroughly. Use bottled water or water that has been boiled and allowed to cool. Avoid chlorinated water, which can affect the cheesemaking process. Review: Great value and arrived promptly - bought it to make cheese and calcium chloride improves the amount of curds so it is a great product to have and works as it should Review: Did a good job - Did a good job. White feta Cheese turn out well. ## Features - Revitalise Your Cheese-Making Process: Introducing Calcium Chloride 33% Solution – your go-to solution for achieving cheese perfection. This premium solution ensures firm curds and enhanced yield, elevating your cheese-making game to new heights. - Unmatched Versatility: From traditional cow's milk to the nuanced complexities of goats' milk, our solution caters to all milk types with unparalleled finesse. - Enhance Flavour, Extend Shelf Life: Not just for curd formation, our solution seamlessly integrates into brine solutions, preserving your cheese while enhancing its flavour profile. Experience cheese that not only tastes divine but also lasts longer, ensuring every bite is as fresh as the first. - Convenient Size Options: Available in a range of sizes – from the modest 100ml to the generous 5 liters – our Calcium Chloride 33% Solution caters to all your cheese-making needs. - Premium Quality Assurance: Rest easy knowing that each batch of our solution is produced to the highest food-grade standards, ensuring a seamless cheese-making experience from start to finish. ## Technical Specifications | Specification | Value | |---------------|-------| | ASIN | B08N6PW33L | | Best Sellers Rank | 137,079 in Grocery ( See Top 100 in Grocery ) 458 in Baking Supplies: Thickeners | | Brand | Cheese and Yogurt Making | | Brand Name | Cheese and Yogurt Making | | Customer Reviews | 4.2 out of 5 stars 52 Reviews | | Item Weight | 150 Grams | | Item weight | 150 Grams | | Manufacturer | Cheese and Yogurt Making | | Manufacturer Part Number | \Calchlor1L | | Number of Items | 1 | | Number of items | 1 | | Unit Count | 1000 millilitre | | Unit count | 1000 millilitre | ## Product Details - **Brand:** Cheese and Yogurt Making - **Unit count:** 1000 millilitre(s) - **Item weight:** 150 Grams - **Manufacturer:** Cheese and Yogurt Making ## Images ![Calcium Chloride Solution for Cheese Making, Enhance Cheese Texture and Yield, Ideal for Home Cheese Makers and Cheese Enthusiasts, Food-Grade, Easy-to-Use Liquid Formulation - 1 Litre - Image 1](https://m.media-amazon.com/images/I/71Ob5U-ZyVL.jpg) ## Customer Reviews ### ⭐⭐⭐⭐⭐ Great value and arrived promptly *by A***R on 2 April 2026* bought it to make cheese and calcium chloride improves the amount of curds so it is a great product to have and works as it should ### ⭐⭐⭐⭐⭐ Did a good job *by 1***1 on 6 June 2026* Did a good job. White feta Cheese turn out well. ### ⭐⭐⭐⭐⭐ Excellent *by S***A on 21 October 2025* Very good quality and easy to use ## Frequently Bought Together - Calcium Chloride Solution for Cheese Making, Enhance Cheese Texture and Yield, Ideal for Home Cheese Makers and Cheese Enthusiasts, Food-Grade, Easy-to-Use Liquid Formulation - 1 Litre - Mesophilic Cheese Culture, Essential Starter for Soft and Hard Cheese, Cheddar, Brie, Feta at Home, DIY Cheese Making Supplies, Freeze Dried Cheese Culture - Liquid Animal Rennet… --- ## Why Shop on Desertcart? - πŸ›’ **Trusted by 1.3+ Million Shoppers** β€” Serving international shoppers since 2016 - 🌍 **Shop Globally** β€” Access 737+ million products across 21 categories - πŸ’° **No Hidden Fees** β€” All customs, duties, and taxes included in the price - πŸ”„ **15-Day Free Returns** β€” Hassle-free returns (30 days for PRO members) - πŸ”’ **Secure Payments** β€” Trusted payment options with buyer protection - ⭐ **TrustPilot Rated 4.5/5** β€” Based on 8,000+ happy customer reviews **Shop now:** [https://www.desertcart.no/products/254519665-calcium-chloride-solution-for-cheese-making-enhance-cheese-texture-yield](https://www.desertcart.no/products/254519665-calcium-chloride-solution-for-cheese-making-enhance-cheese-texture-yield) --- *Product available on Desertcart Norway* *Store origin: NO* *Last updated: 2026-09-16*