Falcon chef knife
Product ID: 225236394
Details
- Blade EdgePlain
- Blade MaterialHigh Carbon
- BrandTUO
- ColorFalcon
- Handle MaterialPakkawood
🌲Ergonomic non-slip Pakkawood handle
🔪10-inch razor-sharp blade
🛡️Rockwell hardness 56+ German steel
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🔪 Slice Like a Pro, Prep Like a Boss
The TUO 10-inch Chef Knife combines professional-grade high-carbon German steel with a razor-sharp 10–14° edge for precision cutting. Its durable, rust-resistant blade is paired with an ergonomic, non-slip Pakkawood handle designed for comfort and control. Versatile enough for all kitchen tasks, it arrives gift-boxed, making it a must-have for serious home cooks and culinary pros alike.
| ASIN | B08CZM5B8Q |
| Best Sellers Rank | #116,691 in Kitchen & Dining ( See Top 100 in Kitchen & Dining ) #693 in Chef's Knives |
| Blade Color | Silver |
| Blade Edge | Plain |
| Blade Length | 10 inches |
| Blade Material | High Carbon Stainless Steel |
| Blade Material Type | High Carbon Stainless Steel |
| BladeLength | 10 inches |
| Brand | TUO |
| Brand Name | TUO |
| Color | Black |
| Construction Type | Forged |
| Customer Reviews | 4.6 out of 5 stars 251 Reviews |
| Handle Material | Pakkawood |
| Included Components | 10 Inch Chef Knife, Gift Box, Product Brochure, Wiping Cloth |
| Item Length | 15.24 inches |
| Item Weight | 7.52 ounces |
| Manufacturer | TUO |
| Manufacturer Part Number | TC1302 |
| Material Type | High Carbon Stainless Steel |
| Model Number | TC1302 |
| Number of Items | 1 |
| Set Name | 10 Inch Chef Knife |
| Size | 10" |
| Unit Count | 1 Count |
J**N
Nice knife! You should buy one!
Nice knife and you should get one
5**R
Sharp and has good feel
Thin but sharp edge, be sure to carve on wood or plastic surface. Don't cut on a plate or counter top. Large enough for hams, rib roast and sirloin roast. Seems like a winner if it holds up to normal Use. Handle is not huge but big enough for most people. More a carver than a chef so you need to have a smaller knife for some jobs.
A**R
Good for professional cooking
Good value. Professional chef Japanese style
J**E
Good but needs to be frequently sharpened
Love it! But like any other knife, you need to frequently sharpen it
S**A
Two Chef Knife
I found this to be very sharp which is important to me.
K**5
Great value
excellent knife for price, large which is exactly what I wanted.
I**R
Very sharp
Very sharp and lasted me a long time
D**.
Good product ,too dangerous for me
Returned. I'm affraid of it. It's large and sharp. I returned. It's great quality, but I'm affraid of it.
J**S
Muy buen cuchillo.
El cuchillo me pareció excelente. El tamaño es grande y es bastante afilado sin duda lo volvería a adquirir.
S**N
Nice Balance
I like this knife. It has good balance and holds an edge well. We have been using this knife for a couple of months now and it is just getting to the point where it needs to be touched up.
F**Z
Excelente funcional y bonito además
Todo me gustó es elegante, práctico y funcional
A**E
Extremely impressed
Perfect for culinary students. Extremely sharp when sharpened with a metal rod. Chops chocolate quickly and precisely. Great gift for students. Better than those purchased from school.
D**A
Razor Sharp and Reliable — A Must-Have Chef’s Knife!
The blade is extremely sharp right out of the box and easily glides through meat, vegetables, and fruits. It feels well-balanced in the hand, with a comfortable grip that makes long prep sessions easy and safe. The quality of the steel seems excellent, and after regular use, it still holds its edge beautifully. Overall, this knife has definitely upgraded my kitchen experience. Highly recommended for home cooks and professionals alike!
Trustpilot
1 month ago
1 month ago